Jon came along with Dimitri and brought an equally nice 300D
Sam brought a gasser but we didn't hold that against him, at least not much.
More fire for the clam cakes didn't result in more people eating clam cakes. We also discovered that the big burner didn't like the wind, especially when running at part throttle.
Once again Angie organized food and once again we discovered that the grills at Goddard aren't the greatest. They work but require a lot of charcoal.
As always the dogs are really the stars of the show
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